Kefir – Healthiest Probiotic Milk Beverage in the World
By Dr Eugen Marculescu
Kefir – one of many ancient treasures – originated in the Caucasia reigon in Eurasia 12,000 years ago, is known as the “milk of eternal life.”
The people of the Caucasian Mountains believe that Mohammed gave kefir grains as a gift to them and instructed them on how to use the grains. [...]
Japanese Fugu Japanese Delicacy
Do you know of any food that could lead to immediate death?
Fugu is one of the most fascinating and notorious dishes in the world. It is a Japanese delicacy prepared from the flesh of the pufferfish (Fugu in Japanese means pufferfish).
The flesh itself is edible, but the skin, liver and ovaries contain lethal amounts of [...]
Natural Disinfectants Organic Cleaning
Natural Disinfectants
By Gabor Timis
Commercial disinfectants contain many harmful chemicals so use them only when absolutely necessary. For everyday cleaning, use natural disinfectants instead.
Vinegar
Undiluted distilled white vinegar (5% solution), which can buy in the supermarket, kills 99 percent of bacteria, 82 percent of mold, and 80 percent of viruses.
Vinegar is a weak form of acetic acid, [...]
Stevia – The Healthiest Plant Of The Future
By Dr. Eugen Marculescu
We are living in a time when medical research shows, for hundred reasons, that sugar is bad!
Sugar produces high blood sugar, high levels of insulin and raises blood pressure. These effects are bad for the circulatory system (arteries) and in response we should give up the consumption of sugar and starch and [...]
Soap Nuts
